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Varahi Ragi Flour 500g
Original price was: $2.50.$1.75Current price is: $1.75.
- Ragi flour prepared by stone milling process that helps retain the nutritional value of the grains.
- Native Variety Ragi / Finger Millets grown and harvested in Tribal regions. We procure our grains from farmers who follow Naturally Sustainable farming methods.
- Ragi, also known as Nachni, Madua or Kezhvaragum, is often considered a superfood because of its very high Calcium content and it being an excellent source of essential nutrients like Fibre, Protein and Iron.
- Supplies Essential Amino Acids, Fortifies Bone Density. Keeps Blood Sugar Levels In Check, Augments Heart Health.
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House Brand Ragi Flour 500g
- Rich in Calcium: Supports strong bones and teeth.
- High in Dietary Fiber: Promotes healthy digestion and weight management.
- Gluten-Free: Ideal for those with gluten sensitivity or celiac disease.
- Versatile Use: Perfect for making ragi dosas, rotis, porridges, and more.
- Nutrient-Packed: A powerhouse of iron and essential minerals for overall health.
Varahi Millets Ragi 500g
- Finger Millet Contains Protein, Carbohydrates, Dietary Fiber and Minerals, All of Which Contain the Most Calcium
- Finger Millet seeds Are Essentially Round In Shape, About 1-2 Mm In Diameter. Grain Color Can Range from White to Brown
- Finger Millet Consumption Helps in Relaxing Body Naturally. It Is Beneficial In Conditions Of Anxiety, Depression And Insomnia. It Is Also Useful For Migraines
Baba’s Ragi Flour 500g
- Nutrient-Rich Ragi Flour: Packed with calcium, iron, and dietary fiber for enhanced bone health and energy.
- Finely Ground for Smooth Texture: Perfect for making rotis, dosas, and other traditional dishes with ease.
- Boosts Digestion and Energy: Supports overall well-being with its rich nutritional profile.
- High-Quality 500g Pack: Ideal for family use, ensuring freshness and convenience.
- Healthier Alternative: A great choice for a balanced diet and healthier lifestyle
Alagappa’s Ragi Flour 500g
- Nutrient-Rich Ragi Flour: Alagappa's Ragi Flour is an excellent source of calcium, iron, and dietary fiber.
- Supports Bone Health: Packed with essential minerals to strengthen bones and teeth.
- Aids Digestion: High fiber content promotes healthy digestion and regulates blood sugar.
- Versatile Usage: Perfect for traditional dishes like ragi mudde, dosa, and healthy snacks.
- Premium Quality: Alagappa's Ragi Flour ensures superior quality for wholesome and nutritious meals.
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