HabHal’s Cap Kipa Udang Sri Kaya 240g
$4.00
- Home made recipe.
- Malaysian’s favorite.
In stock
Related products
MTR Rice Iddly / Idly / Idli Mix 200g
- Authentic Taste: Made from high-quality rice and urad dal for traditional, fluffy idlis.
- Convenient Preparation: No grinding or fermentation needed—just add water and steam.
- Quick and Easy: Ideal for busy mornings and nutritious meals.
- Nutritious: Provides protein and carbohydrates for a balanced diet.
- Versatile: Perfect with chutneys, sambar, or enjoyed plain.
Alagappa’s Vadai Mix Flour 300g
- Authentic Taste: Alagappa's Vadai Mix Flour offers the traditional taste of South Indian vadai, capturing the essence of homemade flavors.
- Convenience: Pre-mixed and ready to use, this flour saves time and effort in preparing the perfect vadai batter.
- Quality Ingredients: Made with high-quality ingredients, this mix ensures a crispy and delicious vadai with every batch.
- Easy Preparation: Simply add water and mix, making it an ideal choice for quick snacks or meals.
- Versatile Use: Suitable for various occasions, from everyday meals to festive gatherings, this mix ensures consistent results every time.
Alagappa’s Payasam Mix 300g
- Authentic Ingredients: Crafted with vermicelli, sago, sugar, cardamoms, cashews, and a touch of salt, delivering the genuine taste of traditional payasam.
- Easy Preparation: Simply boil 6 cups of water, add the payasam mix, cook, and finish with 1 or 2 cups of milk to serve a delicious dessert.
- Convenient and Quick: Ready in minutes, making it an ideal choice for busy schedules or last-minute dessert needs.
- Versatile Serving: Enjoy it hot for a comforting treat or chill it for a refreshing dessert option.
- Perfect for Celebrations: Ideal for festivals, special occasions, or whenever you crave a sweet, aromatic delight.
Alagappa’s Rava Thosai Mix 450g
- High-Quality Ingredients: Made with premium semolina, wheat flour, and a mix of spices, ensuring an authentic and flavorful thosai.
- Easy Preparation: Simply add water (and optional sour milk), stir, and let it sit for 30 minutes before cooking, making it a quick and convenient option.
- Versatile Serving Options: Enjoy hot with chutney or sambar, suitable for any meal of the day.
- Crispy and Golden: Achieve perfectly crispy and golden thosai every time with this well-balanced mix.
- Authentic Flavor: Infused with traditional spices like curry leaves and cumin seeds, delivering an authentic South Indian taste.
Reviews
There are no reviews yet.