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Ramon Raisins 100g $1.70
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Choco Date With Almond 100g
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- Versatile Usage: Ideal for making fasting dishes like Sabudana Khichdi and South Indian Sabudhana Poha.
- Transforms When Cooked: Turns from opaque white to translucent and soft, perfect for a variety of recipes.
- Traditional Favorite: Commonly used in Hindu fasting rituals and traditional Indian cuisine.
- Convenient Packaging: 500g pack ensures you have enough sago for multiple meals and recipes.
Ooty Urid / Urad /Urud Dhall Whole 1kg
- High-Quality Urid Dhall: Premium urad dhall whole sourced from the fertile lands of Ooty, ensuring superior taste and quality.
- Rich in Nutrients: Packed with protein, fiber, and essential vitamins, contributing to a balanced and nutritious diet.
- Versatile Ingredient: Ideal for preparing a wide range of dishes including dal, dosas, idlis, and more.
- Authentic Flavor: Enhances the flavor and texture of your recipes with its rich and distinctive taste.
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Sago Seed (S) Thai 300g
- Also known as javvari. These small pearl, white balls are extracted from the pith of the sago palm.
- When cooked they turn from their opaque white color to translucent, and become soft and spongy.
- It is most commonly used in fasting dishes such as sabudana khichdi, when devout Hindus neglect from eating meats and poultry.
- In South India they are used to make small pappadam wafers called sabudhana poha.
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