Alagappa’s Vadai Mix Flour 300g is a convenient and high-quality blend of ingredients designed to help you prepare delicious, crispy, and authentic South Indian vadai effortlessly. This mix ensures consistent taste and texture, making it easy for both beginners and experienced cooks to create perfect vadai every time
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Weight
0.300 kg
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Quick Preparation: Save time with this instant mix; simply add boiling water and your Uppuma is ready in minutes.
Simple Instructions: Mix one measure of Uppuma mix with 2 1/2 measures of boiling water, cover, and let it sit for 3-4 minutes. Fluff with a fork and adjust water if needed.
Premium Quality: Alagappa's Idiyappam Flour is made from high-quality ingredients, ensuring a consistent and superior texture for your Idiyappam.
Easy Preparation: This flour simplifies the process of making Idiyappam, allowing you to effortlessly create authentic string hoppers at home.
Versatile Dish: Idiyappam can be enjoyed with a variety of accompaniments, including grated coconut, coconut palm sugar, or savory curries, making it a versatile addition to your meals.
Traditional Taste: Experience the authentic taste of traditional South Indian cuisine with Alagappa's Idiyappam Flour, bringing a touch of heritage to your dining table.
Nutritious and Delicious: Idiyappam is not only delicious but also a nutritious option, providing a wholesome meal that is both satisfying and healthy.
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