Ooty Urid / Urad /Urud Dhall Whole 1kg

Original price was: $5.50.Current price is: $5.10.
  • High-Quality Urid Dhall: Premium urad dhall whole sourced from the fertile lands of Ooty, ensuring superior taste and quality.
  • Rich in Nutrients: Packed with protein, fiber, and essential vitamins, contributing to a balanced and nutritious diet.
  • Versatile Ingredient: Ideal for preparing a wide range of dishes including dal, dosas, idlis, and more.
  • Authentic Flavor: Enhances the flavor and texture of your recipes with its rich and distinctive taste.
  • Health Benefits: Supports digestive health and provides sustained energy, making it a healthy

GRB Ghee Jar 1L

Original price was: $17.15.Current price is: $14.45.
  • Premium Quality: Crafted from the finest butter, GRB Ghee Jar offers superior quality and taste for your culinary needs.
  • Authentic Flavor: Adds a delightful, aromatic flavor to your dishes, enhancing both traditional and modern recipes.
  • Healthier Choice: Ideal for a healthier lifestyle, GRB Ghee Jar is perfect for cooking, baking, and adding nutritional value to meals.
  • Convenient Packaging: Packed in a user-friendly jar to ensure freshness and easy usage.
  • Versatile Use: Perfect for various cooking techniques, including sautĂ©ing, frying, and baking, making it a versatile addition to your kitchen.

GRB Ghee Jar 500ml

Original price was: $9.10.Current price is: $7.45.
  • Premium Quality: Crafted from the finest butter, GRB Ghee Jar offers superior quality and taste for your culinary needs.
  • Authentic Flavor: Adds a delightful, aromatic flavor to your dishes, enhancing both traditional and modern recipes.
  • Healthier Choice: Ideal for a healthier lifestyle, GRB Ghee Jar is perfect for cooking, baking, and adding nutritional value to meals.
  • Convenient Packaging: Packed in a user-friendly jar to ensure freshness and easy usage.
  • Versatile Use: Perfect for various cooking techniques, including sautĂ©ing, frying, and baking, making it a versatile addition to your kitchen.

Ooty Urid / Urad /Urud Dhall Whole 500g

$2.70
  • High-Quality Urid Dhall: Premium urad dhall whole sourced from the fertile lands of Ooty, ensuring superior taste and quality.
  • Rich in Nutrients: Packed with protein, fiber, and essential vitamins, contributing to a balanced and nutritious diet.
  • Versatile Ingredient: Ideal for preparing a wide range of dishes including dal, dosas, idlis, and more.
  • Authentic Flavor: Enhances the flavor and texture of your recipes with its rich and distinctive taste.
  • Health Benefits: Supports digestive health and provides sustained energy, making it a healthy

Ambikas Sago 500g

$2.40
  • High-Quality Sago: Ambika's Sago 500g is premium quality, sourced from the finest sago palm pith.
  • Versatile Usage: Ideal for making fasting dishes like Sabudana Khichdi and South Indian Sabudhana Poha.
  • Transforms When Cooked: Turns from opaque white to translucent and soft, perfect for a variety of recipes.
  • Traditional Favorite: Commonly used in Hindu fasting rituals and traditional Indian cuisine.
  • Convenient Packaging: 500g pack ensures you have enough sago for multiple meals and recipes.

Gold Winner Refined Sunflower Oil 1L

Original price was: $6.30.Current price is: $3.00.
  • 100% Pure & Refined Sunflower Oil – Ensures superior quality and freshness.
  • Light & Non-Greasy Sunflower Oil – Enhances the natural taste of food.
  • Rich in Essential Nutrients – Packed with Vitamin E & Omega-6 for better health.
  • Versatile Cooking Oil – Perfect for frying, sautĂ©ing, stir-frying, and baking.
  • Healthy Sunflower Oil for Daily Cooking – Supports heart health and digestion.
  • Convenient 1L Pack of Sunflower Oil – Ideal for small households and everyday use.

GRB Ghee Jar 200ml

Original price was: $4.10.Current price is: $3.35.
  • Premium Quality: Crafted from the finest butter, GRB Ghee Jar offers superior quality and taste for your culinary needs.
  • Authentic Flavor: Adds a delightful, aromatic flavor to your dishes, enhancing both traditional and modern recipes.
  • Healthier Choice: Ideal for a healthier lifestyle, GRB Ghee Jar is perfect for cooking, baking, and adding nutritional value to meals.
  • Convenient Packaging: Packed in a user-friendly jar to ensure freshness and easy usage.
  • Versatile Use: Perfect for various cooking techniques, including sautĂ©ing, frying, and baking, making it a versatile addition to your kitchen.

Ambikas Sago 200g

$1.30
  • High-Quality Sago: Ambika's Sago 500g is a premium quality, sourced from the finest sago palm pith.
  • Versatile Usage: Ideal for making fasting dishes like Sabudana Khichdi and South Indian Sabudhana Poha.
  • Transforms When Cooked: Turns from opaque white to translucent and soft, perfect for a variety of recipes.
  • Traditional Favorite: Commonly used in Hindu fasting rituals and traditional Indian cuisine.
  • Convenient Packaging: 500g pack ensures you have enough sago for multiple meals and recipes.

Ooty Urid / Urad /Urud Dhall White Split 500g

Original price was: $3.00.Current price is: $2.60.
- Urid Dhalll is also good for women as it has iron, folic acid. - It is a protein-rich pulse and the crunch factor in the dosa, vada, sambar and chutney.

Ooty Urid / Urad / Urud Dhall Split 1kg

Original price was: $5.00.Current price is: $4.80.
  • Rich in Protein: Excellent plant-based protein source for a healthy diet.
  • Nutrient-Dense: Contains essential vitamins and minerals like iron and calcium.
  • Versatile Use: Ideal for making a variety of Indian dishes such as dal and dosas.
  • Premium Quality: Sourced from Ooty, ensuring top-notch flavor and freshness.
  • 1kg Pack: Perfect size for families and frequent cooking.

House Brand Black Urid / Urad / Urud Dhall Split 500g

$2.20
  • Urid Dhalll is also good for women as it has iron, folic acid. It is a protein rich pulse
  • Black Urid Dhall Split

House Brand Sago Biji (Pearl) 100g

$1.20
  • Also known as javvari. These small pearl, white balls are extracted from the pith of the sago palm.
  • When cooked they turn from their opaque white color to translucent, and become soft and spongy.
  • It is most commonly used in fasting dishes such as sabudana khichdi, when devout Hindus neglect from eating meats and poultry.
  • In South India they are used to make small pappadam wafers called sabudhana poha.